With this Pineapple Agua Fresca, a tropical getaway in a glass made with fresh or frozen pineapples, sugar, water, and limes. It’s a simple and refreshing tropical drink you’ll be making all summer.
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You’ll want to make this refreshing sipper all summer long especially for those long days where the sun just won’t quit. It’ll feel like a miracle poolside, at the beach, or for BBQs or just because it’s a hot Wednesday. I’m telling you, this one is a keeper.
And before you head into the recipe, I’ve got some other thirst destroying summer drinks for you to consider like our strawberry agua fresca, Brazilian lemonade, or our dreamy frozen strawberry lemonade.
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❱❱ PIN IT OR FORGET IT ❰❰
Why You’ll Love This Pineapple Agua Fresca Recipe
- If you’re looking for a more subtle flavor check out our cucumber agua fresca. Because this one is packing big bold flavor
- You can use frozen pineapple which is more convenient that fresh pineapple and just as good.
- The drink is perfectly balanced, with a hint of tang. That lime makes it feel more tropical so it’s bright and certain to wake up your taste buds but it’s not overly sweet.
Ingredients
- Pineapples – fresh or frozen
- Water
- Limes
- Sugar
See the recipe card for quantities.
How to make Pineapple Agua Fresca
Add the pineapple, 2 cups of the water, lime juice, a pinch of salt, and sugar to a blender. Blend until completely smooth.
Pour the pineapple mixture into a pitcher with the remaining 2 cups of cold water.
Serve over ice and enjoy immediately.
Top Tips
Since pineapples can vary in sweetness, you’ll want to start with less simple syrup and taste to adjust.
Storage
Store your pineapple agua fresca in a covered container in the refrigerator for up to 3 days.
Want something a little different? Try our Brazilian lemonade recipe.
Pineapple Aqua Fresca Recipe
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Equipment
- 1 Blender
Ingredients
- 3 Cups Frozen Pineapple
- 4 Cups Cold Water Divided
- ¼ Cup Granulated Sugar
- 2 Tbsp Lime Juice
- Pinch of salt
- Ice, for serving
Instructions
- Add the pineapple, 2 cups of the water, lime juice, a pinch of salt, and sugar to a blender. Blend until completely smooth.
- Pour the pineapple mixture into a pitcher with the remaining 2 cups of cold water.
- Serve over ice and enjoy immediately.
Notes
- Store in an air-tight container for up to 3 days.
- Taste and adjust, add more sugar if needed, or a splash of water to lighten it.
Nutrition
FAQ
Yes, you can make it in advance and store it for parties or beach days. It’s an excellent way to plan ahead.
If you use a high-powered blender like a Vitamix, just blend it until it has a nice smooth texture. If you don’t have a high powered blender you may need to strain it.
Fresh lime juice enhances the pineapple flavor, balances the drink, and really makes the whole drink pop.
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