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Frozen Lemonade Recipe

Our Frozen Lemonade is super lemony with fresh zest, refreshing, and perfectly sweet without being syrupy.
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Course: Drinks
Prep Time: 7 minutes
Total Time: 7 minutes
Servings: 4

Ingredients

  • ¾ Cup Freshly Squeezed Lemon Juice About 4 Large Lemons
  • 2 Tbsp Lemon Zest About 2 Large Lemons
  • ⅔ Cup Granulated Sugar
  • 1 Cup Cold Water
  • 4-5 Cups Ice

Instructions

  • Add the lemon juice, lemon zest, sugar, and water to a blender. Blend for about 15-20 seconds to help dissolve the sugar.
  • Add the ice and blend on high until thick and slushy.
  • Check the consistency, add a splash of water if it’s too thick or a handful of ice if you want it thicker.
  • Pour into glasses and serve immediately.

Notes

  • If you want an ultra-smooth texture, blend the liquid ingredients first until the sugar fully dissolves, then add ice. It makes a difference.
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