Brazilian Lemonade Recipe
I get it, Brazilian Lemonade is one of the most confusingly named drinks ever. Why? Because it's actually made with limes. No kidding! So I don't know who's in charge of naming drinks over there, but after one sip, none of that stuff matters. You'll be hooked.
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Servings: 4
Ingredients
- ¾ Cup Freshly Squeezed Lime Juice About 6 Limes
- 2 Tsp Lime Zest
- 3 Cups Cold Water
- ⅔ Cup Sweetened Condensed Milk
- Pinch of Salt
Instructions
- In a pitcher, whisk together the condensed milk, lime zest, and salt. Let it sit for 3–5 minutes to release the lime oils.
- Stir in the fresh lime juice until smooth.
- Add the cold water and whisk until fully combined and lightly frothy.
- Serve immediately over ice.
Notes
- Store in the fridge for up to 3 days.
- The ingredients may separate while sitting in the fridge, so be sure to stir before serving.
- Taste and adjust as needed. Add more water if it’s too tart, or more sweetened condensed milk for extra sweetness.
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