Supreme Pizza Cups
If you're looking for a fun new way to make pizza at home, look no further than these supreme pizza cups. They're easy, cheesy, and filled with your favorite toppings. Enjoy!
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Servings: 8
Ingredients
- 1 Canned Grand Biscuits 8 Count
- ½ Cup Pizza Sauce
- 1 Cup Shredded Mozzarella Cheese
- 16 Slices of Pepperoni
- ¼ Cup Red Onion Diced
- ¼ Cup Green Bell Pepper Diced
- ½ Pd Mild Italian Sausage
- ½ Cup Black Olives Sliced
Instructions
- Preheat the oven to 350°F. Spray 8 muffin cups with cooking spray and set them aside.
- Cook the Italian sausage in a pan over medium heat for 5 to 7 minutes until it's fully cooked. Drain the sausage on a plate with paper towels and set it aside.
- Open the can of biscuits and separate them. Press one biscuit into the bottom and sides of each muffin cup.
- Put half a tablespoon of pizza sauce into each biscuit cup. Then add a tablespoon of mozzarella cheese, Italian sausage, pepperoni, bell pepper, onion, and olives.
- Bake for 13-15 minutes or until the biscuits turn golden brown and the cheese is melted. Use a spatula to gently remove the biscuit cups from the pan. Let them cool for 2-3 minutes before eating. Serve with some extra pizza sauce, and enjoy!
Notes
- Store leftovers in an airtight container in the fridge for up to 5 days.
- This recipe can easily be doubled.
- You can cook the Italian sausage ahead of time.
- You can assemble the cups in advance and refrigerate until ready to cook.
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