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–+ servings

Strawberry Shortcake Topping

Made with fresh strawberries, lemon juice, and sugar, this Strawberry Shortcake Topping is an easy dessert sauce for pound cake, ice cream, and cheesecake.
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Course: Breakfast, Dessert
Prep Time: 10 minutes
Resting Time: 30 minutes
Total Time: 40 minutes
Servings: 4

Ingredients

  • 1 Lb Strawberries Hulled and Sliced
  • ⅓ Cup Sugar
  • 3 Tsp Lemon Juice
  • Pinch of Salt

Instructions

  • In a bowl, toss the sliced strawberries with sugar and lemon juice. Let it sit in the fridge for 30 minutes, until juicy and syrupy.
  • Serve with your favorite ice cream, pound cake, or cheesecake.

Notes

  • Store in an airtight container in the fridge for up to 3 days. 
  • You can easily double this batch for a crowd. 
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