Butterfinger Fluff Dip Recipe
When you leave butterfingers alone with cheesecake, tasty things happen like this heavenly Easy Butterfinger Fluff Dip. It's a four-ingredient treat perfect for Halloween, Thanksgiving, and any time you need a quick dessert.
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Servings: 12
Equipment
- 1 Hand Mixer
Ingredients
- 8 Oz Cream Cheese Room Temperature
- 2 Tbsp Powdered Sugar
- 4 Oz Whipped Topping Thawed
- 10 Fun-Sized Butterfinger Candy Bars Chopped
Instructions
- In a medium mixing bowl, beat the cream cheese and powdered sugar until smooth.
- Fold in the whipped topping and the Butterfinger pieces, but reserve about two tablespoons and set aside.
- Transfer to a serving bowl, sprinkle the top with the reserved Butterfinger pieces.
- Serve with graham crackers, vanilla wafers, or your favorite dippers and enjoy!
Notes
- Store leftovers in an air-tight container in the fridge for up to 4 days.
- This recipe can easily be doubled for a crowd.
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